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Pasta with taste... and a little extra!
It's delicious, creamy or al dente... But also a source of protein with our Buffalo powder. Simple and organic ingredients for a balanced and healthy meal!
We make our own pasta
When Jimini's was created in 2012, we decided to open our own production workshop. We produce our pasta there, but also our protein bars, granolas and of course, our range of seasoned whole insects!
Our mission at Jimini's is to make you discover and love edible insects for their environmental and nutritional virtues... and their taste! It is therefore quite natural that we turned to one of the favourite products of the French: pasta. Their little plus: they are a source of protein, so there is no need to add meat for a complete protein meal!
Fusilli protein pasta with Buffalo powder
Durum wheat semolina*, whole Buffalo worm powder (Alphitobius diaperinus)** 5%, dehydrated egg white*.
See list of ingredients in bold.
People allergic to shellfish and/or dust mites may have an allergic reaction to the consumption of insects.
Our products are made in our own workshop processing nuts, cereals containing gluten, egg, sesame seeds and milk.
Store at room temperature, away from light and moisture. Once opened, close the package tightly for optimal storage.
The rating for this product is 4.5 out of 5 stars. We have collected more than 17 reviews.
A. Anonymous26 June 2018Même remarque. Pourquoi ne pas envisager de produire de la purée en poudre à base de farine d'insectes?
A. Anonymous27 July 2019Excellent
A. Anonymous31 May 2018Non consommée pour le moment
N. Serge05 November 2021pas encore mangées
J. Maylis08 September 2021Très bonnes
A. Anonymous01 August 2018pas encore goûté pareil cher pour la quantité
E. Yvan03 September 2021Très bien, conforme à mes attentes, je recommande !
A. Anonymous03 November 2018Produit à développer
A. Anonymous18 July 2019Excellent
A. Anonymous24 February 2019On me demande de noter le produit mais : Pas encore testé