Insteak
Curry

€7.57
4 servings

Discover our curry-flavored Insteaks and take your taste buds on a journey! Easily prepare your own patties or balls made from textured edible insects, seasoned with a hint of curry for exotic flavors.

  • Net weight: 216g before preparation (440g after preparation) - €38.04/kg dry weight
  • Serves 4 people, makes 4 patties of 100g each or 20 balls
  • Our insects are farmed in Europe and prepared in France, in our workshop located in Vaux-le-Pénil, Seine-et-Marne
  • Insects may contain gluten and share the same allergens as shellfish, mollusks, and dust mites
  • Shelf life: minimum 6 months
Quantity

Insteak

Curry

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Information

For a healthy, original and responsible meal, choose Insteak Curry!

For a healthy, original and responsible meal, choose Insteak Curry!

You’ll love Insteak Curry: the tasty, sustainable patty bursting with exotic spice. Made from insect protein (Tenebrio molitor) and plant proteins, it delivers high levels of protein and fiber with a low environmental footprint. The perfect alternative to traditional proteins for a healthy, spicy—and responsible—meal!

Insteak Curry is delicious—and more!

Our Insteak Curry enchants with its delicate curry notes. But there’s more: its substantial insect-based protein comes from farms that use minimal water, land and feed resources.

We craft all our products in France

Since 2012, every Jimini’s product has been proudly made in our workshop in Vaux-le-Pénil, just outside Paris, guaranteeing impeccable quality and traceability—especially for our Insteaks.

Our tips

Preparation Tips:

Make your own Insteaks into patties or balls by following these simple steps:

  • Preparation Tips:
    1. Grab a mixing bowl or a saucepan.
  • Preparation Tips:
    2. Bring 250 ml of water to a gentle simmer.
  • Preparation Tips:
    3. Pour the hot water over the mix and stir with a fork to moisten evenly.
  • Preparation Tips:
    4. Let rest for 15 minutes to achieve the perfect texture.
  • Preparation Tips:
    5. Shape into 100 g patties or 20 g balls.
  • Preparation Tips:
    6. In a skillet, cook for 1 min 30 sec on each side.
  • Preparation Tips:
    7. It’s ready—enjoy!

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