The combination of the slightly smoked taste of cricket with the strength of Cayenne pepper. Ideal for all lovers of spicy flavors!
- Net weight : 15g
- For 1 to 3 persons
- Our insects are raised in Europe and prepared in France, in our workshop near Paris
- Insects may contain gluten and have the same allergens as shellfish, mollusks and dust mites
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Our cricket with cayenne pepper will bring that delicate spicy touch!
Our crickets with cayenne pepper will suit people who are looking for power in the mouth, a slightly spicy recipe that will enhance your aperitifs with friends and give them that little touch of heat.
How are our crickets prepared?
Our crickets are carefully prepared in our workshop in Vaux-le-Pénil. Our little secret? We use acacia gum to fix the seasoning without adding oil or sugar. We do not use any artificial coloring or preservatives, for healthier and simpler products.
For the aperitif but not only!
Of course you know our insects for their crunchiness at aperitif time, but you can also use your crickets to spice up your salad.
Crickets Cayenne pepper
Dehydrated whole crickets (Acheta domesticus)* 65%, natural Cayenne pepper flavor 9%, spices (paprika, cumin, smoked pepper, turmeric, coriander, hot pepper), coating agent: gum acacia; salt, wheat flour, natural flavors, onion powder, tomato powder, beet powder, cayenne pepper 0.5%.
See the list of ingredients in bold.
People allergic to shellfish and/or dust mites may have an allergic reaction to the consumption of insects.
Our products are made in our workshop processing nuts, cereals containing gluten, egg, sesame seeds and milk.
Store at room temperature, away from light and humidity. Once opened, consume within 3 days.
Don't be shy!
New to Jimini's? You may be tempted to take a cricket out of the bag before placing it shyly on the tip of your tongue and... Stop.
Don't make a big deal out of it! Our crickets are crispy and seasoned to perfection, so take a good pinch and you'll get a much better taste!
Open the bag
Take a pinch and crunch your crickets
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